Download a FREE sous vide expert's guide
Sous vide cuisine has become a prominent part of modern cooking.
Despite its apparent ease of use, precautions must be taken.
This guide will provide with :
- – Temperature and time chart
- – Takeaways
- – Precautions to be taken
Calculate how much you are currently spending on food safety
Never fear an inspection anymore
Temperatures, cleaning schedules, checklists
© 2019 Copyright, All Rights Reserved by The HACCP app